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Mushroom Extract Powder

Product introduction:


Model No.: GR10719
Commodity: Mushroom Extract Powder
Color: light yellow to yellow
Use: seasoning, health food, etc.

Basic Info.

Model NO.: GR10719
Raw Material: Plants
Appearance: Powder
Color: Yellow to Brown
Net.W.: 20kg/Box
Shelf Life: One Year
Storing: at Room Temperature
Export Markets: Global

Additional Info.

Trademark: OEM
Standard: ISO, HACCP
Origin: China
Production Capacity: 500tons

Product Description

This product is in light yellow powdered. Keeping the special flavor and taste of mushroom, our mushroom extract powder is one kind of suitable and delicious seasonings for you.

Product Processing Flow Chart:
Fresh mushroom Pretreatment (cleaning, cutting), Sewing, 2 times Filtration (Mesh size100/200), Vacuum concentration, Formulation (adding Maltodextrin) & Homogenization (20MPa), Sterilization, Spray drying, Mixing & bolting (Silicon dioxide, Mesh size 80), Can pack, Product

Product Specification

Organoleptic analysis Color & Appearance Light yellow to yellow powder
Organoleptic test Take 2g of it in the 100ml warm water
Physico-chemical specification Moisture ≤ 5 %
Chlorides (NaCl) ≤ 5 %
As ≤ 0.5 mg/kg
Pb ≤ 1.0 mg/kg
Microbiological specification Total plate count ≤ 10, 000 cfu/g
Coliform Negative
Pathogenic bacteria Negative
Packaging 20kg: 5kg in a aluminum foil bag, 4 bags in a cardboard box
Shelf life & Storage 12 months since production in the original packaging at room temperature

More information, please contact us!

Packaging:





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