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Freeze Dried Banana Slices

Product introduction:

FD Banana Slices
Model No.: GR20112
Color: milky white to light yellow
Use: baking industry, chocolate making, etc.

Basic Info.
Model NO.:GR20112
Taste:Sweet
Style:Slice
Warmth:Normal
Type:Tropical and Subtropical Fruits
Additive:None
Variety:Tianbao Banana
Production Season:Yearly
Shelf Life:18 Months
Size:5-7mm/Slice
Color:Milky White to Light Yellow
Export Markets:Global

Additional Info.
Trademark:OEM
Standard:ISO, HACCP
Origin:China
Production Capacity:500, 000kg

Product Description
Dehydrated Banana, Freeze Dried Banana Slices, Dried Banana Slices

Use: Baking, chocolate making, ice cream, yaourt, fruit salad, etc.

Main Features:
1, the taste of our freeze dried banana keeps the original pure taste of banana, and very sweet.
2, the fragrance of banana wouldn't lose through the freeze dried processing.
3, although our basic size is 5-7mm per slice, we could make the specific size according your requirement.
4, fd banana is quite effective for weight loss, because of its low calorie. The average banana (net weight, about 100g) contains only 87 calorie, and is rich in dietary fiber.
5, although we have our MOQ, if you have real intention to buy banana slices, we could apply a smaller MOQ for you.

Moisture: ≤ 3.0%
TPC: ≤ 10000 cfu/g
Coliforms: ≤ 200 MPN/g
Mold: ≤ 300 cfu/g
Pathogenic bacteria: Negative

Packing:
Double-layer PE bags or aluminum foil bag in carton
Carton size: 38*29.5*57cm
N. W.: 10kg/ CTN

Why Choose It?
Our dry bananas slices could be used in baking industry mainly, due to its magic ability of rehydration, which means that it would become the original shape of fresh banana slice immediately if you put some water on it. Embellish your cakes or breads with our freeze dried banana slices, they would be popular definitely. It's my honor to offer you best dehydrated banana and other dried fruits.

More information, please contact us!

The production process of Freeze-dried products which only has physical change, no chemical change, could keep the original “green” of food without any Antiseptics. It has good rehydration capability, which ensures the unchangeableness of shape, color, smell, and nutrient contents, etc.

 

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